Recipes
01
Dec

Kamut Berry Pilaf with Butternut Squash and Cauliflower

With the holidays quickly approaching, it’s a great time to start trying out warm, hearty meals to serve at gatherings with friends and family. With this Butternut Squash and Cauliflower Kamut Berry Pilaf, you can have a nutrient dense meal without sacrificing flavor and satisfaction. Also, by choosing your own ingredients you can select organic […]

Continue Reading →
17
Oct

RECIPE: Make your own Non-GMO Infant Formula

GMO Inside is calling on the largest US manufacturers of infant formula (Similac, Enfamil, Gerber Good Start, and Well Beginnings) to remove nanoparticles from their products, as there are mounting concerns about the health impacts of nanoparticles, particularly for infants, whose immune systems are not fully developed. While a number of organizations including the American Academy […]

Continue Reading →
04
Oct

Seasonal Vegetable Noodle Soup with Kamut

It is that time of year when the weather starts shifting and we often get hit with colds. A chicken noodle or hearty vegetable soup is the typical go-to meal to have on hand. But the canned varieties are full of salt and other unnecessary ingredients. Making your own soup ahead of time is an […]

Continue Reading →
11
Aug

Make your own Oreos™ and skip the GMOs

There is a reason that Oreos™ are America’s #1 cookie, they sure are yummy. Unfortunately, they are stuffed full of unwanted ingredients such as additives and GMOs. Using the recipe below you can make your own organic non-GMO cookies and cream snacks. By making them at home you can control the quality of the ingredients […]

Continue Reading →
28
Jun

Summertime Wheat Berry Power Bowl  

Summertime is in full swing and to maximize your fun time we highly suggest easy meals that can be prepared in a few easy steps. This wheat berry power bowl from Kamut is super easy to assemble after a day of fun in the sun. To prep for this meal the next time you are outside grilling […]

Continue Reading →
26
Mar

Healthy Wheat Pizza, with Ancient Grains from Kamut

Everyone loves pizza! And by making your own pizza at home, you can load up with as many organic veggies as you like, or even vegan cheese. This recipe uses non-GMO Kamut Brand Khorasan Wheat—a nutritious, ancient grain that is easily digested. Kamut supports organic farmers and works to ensure its grains are never genetically […]

Continue Reading →
11
Nov

A Bundle of Holiday Recipes

The holiday season is just around the corner, and it is time to start thinking about what you are going to serve all of your friends and family. Here are a few of our favorite seasonal recipes that are sure to please any crowd. Start off the holidays with some homemade macadamia nut biscotti  and […]

Continue Reading →
11
Nov

Move over Starbucks, its Yerba Mate Latte time!

The Gingerbread Latte gets all the attention this time of year, but it really shouldn’t. There are so many other warm, soothing, and energizing drinks to be had this time of year that are not full of GMOs. We highly recommend this Yerba Mate Latte. It is best to be enjoyed by a fire, surrounded […]

Continue Reading →
11
Nov

It’s Biscotti time!

Biscotti is a lovely marriage between a sturdy bread and cookie. This holiday season we recommend that you make a big batch or two (maybe 3) of these biscotti. Invite some of your favorite people over for tea (or Yerba Mate Lattes!) and give them something tasty biscotti to snack on. Then take that second […]

Continue Reading →
11
Nov

Harvest Grain Stuffing

Whether you plan to serve meat this season or not, stuffing is a perfect side dish for any holiday meal. Using sturdy grains such as Kamut khorasan wheat not only adds some great texture to your stuffing, it also makes it a more balanced dish thanks to Kamut’s naturally-occurring high levels of protein and minerals. […]

Continue Reading →